Documents & Presentations by Glynn Tonsor
Title | Date | Downloads |
---|---|---|
Beef-Cattle Situation Update
Presented to Kansas House of Representatives Agriculture Committee. Topeka, KS. |
March 24, 2021 |
|
Monthly Survey - February 2021 | March 11, 2021 |
|
Meat Demand Monitor - February 2021 | March 10, 2021 |
|
Cattle Feeding Returns-March 2021 | March 9, 2021 |
|
Plant-Based Proteins and Beef Demand
K-State livestock economist Glynn Tonsor tells of a brand-new study he co-authored, which investigated the impact of plant-based protein products on consumer demand for beef in the U.S. This was done by way of a national survey, and it measured the preferences of traditional meat consumers and alternative diet consumers In general, beef scores very well in the majority of the findings. |
February 18, 2021 |
|
Beef-Cattle Industry and Market Situation
Presented at: USDA’s Agricultural Outlook Forum: Building on Innovation: A Pathway to Resilience. Challenges to Livestock Market Transparency track session. Pre-recorded webinar. |
February 18, 2021 |
|
Impact of New Plant-Based Protein Alternatives on U.S. Beef Demand - Executive Summary
Prepared for the Cattlemen’s Beef Promotion and Research Board (CBB). |
February 12, 2021 |
|
Impact of New Plant-Based Protein Alternatives on U.S. Beef Demand - Full Report
Prepared for the Cattlemen’s Beef Promotion and Research Board (CBB) |
February 12, 2021 |
|
Impact of New Plant-Based Protein Alternatives on U.S. Beef Demand - Presentation
Prepared for the Cattlemen’s Beef Promotion and Research Board (CBB) |
February 12, 2021 |
|
Cattle Feeding Returns-February 2021 | February 12, 2021 |
|