News

Micah Cameron-Harp, water economist in the department of agricultural economics, and Matt Kirk, professor of geology at K-State, explain how nitrate concentration levels in water and be used to reduce fertilizer costs and contamination of drinking water.

K-State Extension land and crop market specialist, Megan Hughes, discusses the 2025 Kansas Land Values book and how farmers and ranchers can use it.

Jenny Ifft, K-State Flinchbaugh agricultural policy chair, explains the supplemental coverage option and enhanced coverage option and what has changed since last year.

Two segments from Guy Allen, the senior economist at the IGP Institute, and Peter Goldsmith, director and principal investigator of the Soybean Innovation Lab at the University of Illinois, as they discuss how Africa could be the next big market for U.S. growers, as well as explaining challenges and barriers to opening the market.

Antonina Broyaka provides an update on Ukraine crops and their production. 

Robin Reid, K-State farm economist, and Allen Featherstone, K-State agricultural economics department head, discuss the upcoming Ag Profitability conferences and what information will be shared.

K-State Extension farm economist, Robin Reid, and Director of the Office of Farm and Ranch Transition at K-State, Ashlee Westerhold, preview the new Beginning Farmer/Rancher Conferences.

Brady Brewer and Brian Briggeman discuss the recent decision from the Federal Open Market Committee and what it means for inflation, unemployment and agriculture.