Glynn Tonsor

Livestock & Meat Marketing, Price Analysis

Professor & Extension Specialist
Kansas State University

Glynn Tonsor joined the K-State Agricultural Economics faculty as an Assistant Professor in March 2010. Tonsor’s current efforts are primarily devoted to a range of integrated research and extension activities with particular focus on the cattle/beef and swine/pork industries. His broader interests cover aspects throughout the meat supply chain ranging from production level supply issues to end-user consumer demand issues.

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223 Waters Hall
Manhattan , KS  66506-4011
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Documents & Presentations by Glynn Tonsor
Title Date Downloads
Cow-Calf Level Supply Response: How Has the Industry Responded to Elevated Uncertainty? December 13, 2022
Meat Demand Monitor - November 2022 December 5, 2022
Beef Cattle Outlook

Presented at: Central Kansas Beef Summit. Salina, KS. 

November 29, 2022
Cattle Feeding Returns-November 2022 November 17, 2022
Meat Demand Monitor - October 2022 October 26, 2022
Cattle Feeding Returns-October 2022 October 25, 2022
US Consumers and Meat Demand Monitor

Presented to: International Meat Secretariat Economics Workshop. Paris, France. 

October 19, 2022
The Impact of Inflation on the Pork Category

Presented to Retail Advisory Committee (RAC)/Packer Processor Industry Council (PPIC Fall Meeting. Denver, CO. 

October 6, 2022
The Role US Beef Plays in Supporting the Beef Industry

K-State livestock economist, Glynn Tonsor, shares the highlights of a beef trade report that he and Derrell Peel of Oklahoma State University put together that illustrates the key roles that the United States beef import and export markets play in supporting our current beef industry.

September 29, 2022
Beef-Cattle Outlook

Presented at KSU Beef Stocker Field Day. 

September 29, 2022